This NY Times article about food cues was fascinating. It's all about how you can rearrange your kitchen, plates, etc to minimize cues that cause you to eat more than you actually want to. For those of us watching how much we eat, it's kind of a relief that rearranging your plates and hiding the cheese might actually make a substantive difference. Hoorah.
This weekend was fabulous for cooking; as soon as I have the recipes uploaded, I'll post. :o)