Tuesday, June 5, 2007

New Balsamic Vinegrette

In my rush to make lunch this morning, I came up with a fun new balsamic vinegrette/marinade to share with the world:

1/4 cup olive oil
1/3 cup balsamic vinegar
2 cloves garlic
2 tsp orange peel
2 tsp fresh thyme

It's sweet, yet not overly so. I'm a big fan.

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